01 / ABOUT THE PLACE
About this place
Featuring tender eggs folded around tomato pilaf and topped with a rich demi-glace, the 'soft-cooked egg and cheese omurice' is one of the approachable Western-style classics at Denny's Okudo. The menu also offers variations to match your mood, including a tangy ketchup-sauce omurice and hearty plates accompanied by deep-fried prawns.
For a more substantial meat dish, sizzling hot-plate options such as mixed-mince hamburger steaks, grilled chicken, and cut steak provide hearty choices. Diners can pair their mains with a selection of sauces, ranging from deep demi-glace to refreshing soy-sauce-based grated daikon sauce, garlic sauce, or Oriental sauce. Alongside rice, you can round out the meal with a crisp stone-oven boule or an onion gratin soup that brings out the sweet savoriness of Awaji onions.
When it comes to tea time or finishing a meal, the dessert menu brings a pleasant touch of sweetness. Nicely portioned treats include fluffy caramel honey pancakes layered with caramel sauce and vanilla ice cream, as well as mini parfaits featuring Kyoto Uji matcha with shiratama rice dumplings or fruity toppings. Paired with the self-service drink bar offering a wide variety of teas, coffee, and juices, it makes lingering over dessert comfortably relaxed.
Operating continuously from breakfast through late at night, the spacious dining room is arranged mainly with table seating that accommodates solo diners as easily as family gatherings. With kids' menus and high chairs available, alongside dedicated parking and support for various cashless payment methods, the restaurant is set up conveniently for everyday dining.







